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Bernard clayton's new complete book of breads revised and expanded - Bernard Clayton s New Complete Book of Breads by Bernard.


Award-winning author Bernard Clayton Jr. began his career as a reporter and foreign correspondent; baking and cooking were his hobbies. He has been writing cookbooks for more than thirty years. When Mr. Clayton travels, he investigates historical and regional recipes, conversing with cooks and bakers around the world. He is the author of numerous cookbooks, including Bernard Clayton's Cooking Across America, The Complete Book of Pastry, and The Breads of France. He lives with his wife in Bloomington, Indiana.


  • Crafts & Recreation > > Cooking > > Desserts & Baking > > Muffins & Bread

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Bernard Clayton's New Complete Book of Breads [Bernard Clayton] on Amazon.com. *FREE* shipping on qualifying offers. From the bestselling author of …

First published in 1973, Bernard Clayton's The Complete Book of Breads immediately became a modern classic; under his guidance, a generation of home bakers was ...

Visit Amazon.com's Bernard Clayton Page and shop for all Bernard Clayton books. Check out pictures, bibliography, and biography of Bernard Clayton

Award-winning author Bernard Clayton Jr. began his career as a reporter and foreign correspondent; baking and cooking were his hobbies. He has been writing cookbooks for more than thirty years. When Mr. Clayton travels, he investigates historical and regional recipes, conversing with cooks and bakers around the world. He is the author of numerous cookbooks, including Bernard Clayton's Cooking Across America, The Complete Book of Pastry, and The Breads of France. He lives with his wife in Bloomington, Indiana.


  • Crafts & Recreation > > Cooking > > Desserts & Baking > > Muffins & Bread

What would you like to know about this product? Please enter your name, your email and your question regarding the product in the fields below, and we'll answer you in the next 24-48 hours.

Please make sure that Javascript and cookies are enabled on your browser and that you are not blocking them from loading.

Award-winning author Bernard Clayton Jr. began his career as a reporter and foreign correspondent; baking and cooking were his hobbies. He has been writing cookbooks for more than thirty years. When Mr. Clayton travels, he investigates historical and regional recipes, conversing with cooks and bakers around the world. He is the author of numerous cookbooks, including Bernard Clayton's Cooking Across America, The Complete Book of Pastry, and The Breads of France. He lives with his wife in Bloomington, Indiana.


  • Crafts & Recreation > > Cooking > > Desserts & Baking > > Muffins & Bread

What would you like to know about this product? Please enter your name, your email and your question regarding the product in the fields below, and we'll answer you in the next 24-48 hours.




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